Demos Now Open


   

 

 


 

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Holiday Pies
with Cheryl & Griffith Day

October 18, 2021
Monday, 1:00 PM - 2:30 PM ET

More info or Register


 

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

French Pastry Favorites
with Pierre-Yves Henry

October 22, 2021
Friday, 3:00 PM - 5:00 PM ET

More info or Register


~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Sufganiot (Jelly Filled Donuts)
with Harmony Sage

November 10, 2021
Wednesday, 3:00 PM - 5:00 PM ET

More info or Register

 

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Authentic Christstollen
with Heike Meyer

November 30, 2021
Tuesday, 1:00 PM - 2:30 PM ET

More info or Register

 

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Cancellations

In the event that your class is cancelled due to low enrollment, or other circumstances, we will notify you as soon as possible by email and issue you a full refund.

Refunds

If you cancel your reservation with more than a 15 day notice:

  •     Refund (less a $50 cancellation fee) if the class has a waiting list and we are able to fill your spot.

  •     Account credit (less a $50 cancellation fee) for a future class if the class is not full.


If you cancel your reservation with less than a 15 day notice:

  •     Account credit (less a $50 cancellation fee) for a future class if the class has a waiting list and we are able to fill your spot.

  •     No refund and no credit if the class is not full.

  • Contact Us
  • Find Members
  • Classifieds
  • Store
Member Login
Search This Site
Find The Bread Bakers Guild on TwitterFollow The Bread Bakers Guild on Twitter Follow Us