WheatStalk 2012

Members Only Registration Closed!

The Bread Baker’s Guild of America is very excited to announce WheatStalk 2012! This national bread conference will be held June 28-30, 2012, and is the keystone of our Cereal Series of 2012.

The event will feature three educationally packed days with hands-on classes, demos, lectures and oven building taught by the industry leaders and old friends. Kendall College in Chicago has graciously agreed to host this event.Located in the heart of the heartland, this venue will be easily accessible for many Guild members who might not otherwise be able to attend. 

WheatStalk 2012 will be a joining together of member bakers, millers and growers to learn and improve techniques, share ideas and build community.

There will be three days of baking and learning featuring exciting demos, wood-fired oven building, hands-on classes and lectures taught by industry leaders and mentors including:

• Volker Baumann
• Tod Bramble
• Steve Currran
• William Davenport
• Jory Downer
• Eric Futran
• Jeremey Gadouas
• Lee Glass
• Jeffrey Hamelman
• Ciril Hitz, Tim Huff
• Philippe Le Corre
• Juan Manuel Martinez
• Richard Miscovich
• Tracey Muzzolini
• Harry Peemoeller
• Craig Ponsford
• Didier Rosada
• Amy Scherber
• Kurt Schmitt
• Frank Sally
• Michel Suas
• Solveig Tofte
• Jeff Yankellow
• Mike Zakowski
• Pierre Zimmermann
   

One of the goals of WheatStalk 2012 is creating an inclusive and fun filled atmosphere while maximizing an educationally intensive opportunity for our members.

We look forward to baking with you in the Windy City.

The Board of Directors selected the 150 members who will attend the WheatStalk 2012 event to be held in at Kendall College, Chicago in June 2012.

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Please review the benefits of becoming a member here.
If you have any questions, please contact:

The Bread Bakers Guild of America
670 West Napa Street, Suite B
Sonoma, CA 95476
Tel     707.935.1468
Fax    707.935.1672
email  info@bbga.org