Regional Events Calendar


The Bread Bakers Guild of America is proud to announce its 2015 regional event theme, "Revival: What's Old Is New."  As we all know, what goes around comes around!  Bread baking and artisan baking techniques continue to cycle with philosophies, new/old farming practices, and technical knowledge. 

Our 2015 calendar includes hands-on artisan bread and pastry classes combining traditional and contemporary ideas, as well as classes sharing valuable practical information for professional bakers.   

To view the full 2015 class calendar, click here.

Classes will be opened a few at a time.  Watch this space for registration announcements!

Registration is open
the following 2015 classes: 

March 14-15 - Starting a Bakery
Instructors:  Leslie Mackie and Solveig Tofte
Seattle, WA
Class flyer
Registration form

April 18-19 - Breakfast Evolution
Instructors: Joanne Chang and Rachel Crampsey
Minneapolis, MN

Class flyer
Registration form



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“Baking with Ancient Grains was truly an amazing experience!  I'm really looking forward to taking more classes in the future.” – Bakery employee, OR